1221. Types of amino acids present in proteins are _______.

A. 22 *
B. 32
C. 44
D. 66

1222. Fats provides _______% of body’s calories ?

A. 40%
B. 30%
C. 50%
D. 60%

1223. The normal level of serum cholestral is _______.

A. 100-140 mgs/100ml
B. 260-360 mgs/100ml
C. 150-250 mgs/100ml *
D. 100-250 mgs/100ml

1224. The following is not a phospholipid______.

A. Sphingomyelin
B. Lecithin
C. Cerebroside *
D. Cephalin

1225. Examples of monounsaturated fatty acids are ______.

A. Oleic acid *
B. Arachitlonic acid
C. Linolenic acid
D. Palmitic acid

1226. The sugar component of cerebrosides is _______.

A. Fructose
B. Sucrose
C. Galactose *
D. None of these

1227. Teh lipid, which accumulates in fatty liver is ______.

A. Triglycerides *
B. FFA
C. Lipoprotein
D. Cholesterol

1228. The product of oxidation of odd chain fatty acids is _____.

A. Aceto acetyl CoA
B. Malonyl CoA
C. Propionyl CoA *
D. Fumaryl CoA

1229. Teh substance essential for transfer of fatty acids across mitochondrial membrance ____.

A. Creatine
B. Creatinine
C. Carnitine *
D. Coenzyme A

1230. Ketone bodies are normally sythesized from______.

A. Acetyl-CoA *
B. Glucose
C. Glycerol
D. Acetone